Prud’homme Beer Certification® is the only beer education program that provides a well-structured, unbiased look at the world of beer.
It covers an in-depth look from the history, styles and taste profiles of beer as well as cooking with beer and food pairings. Prud’homme Beer Certification® provides a fun and engaging atmosphere in which to enhance your knowledge of beer.
Level I – Beer Enthusiast
This introductory course in beer education is designed for participants interested in furthering their knowledge and interest in beer. The focus will be on brewing ingredients and processes, tasting concepts, pouring and serving concepts (including an introduction to draught systems) and food and beer pairings.
Level II – Beer Specialist
This course is designed and developed for participants who wish to take their knowledge of beer to another level. The focus is to provide more detailed insights into brewing ingredients and processes, draught systems while introducing Canadian brewing history and further investigating negative sensory components.
Level III – Beer Sommelier
This final level of programming is geared to creating the title of Beer Sommelier; a more detailed, extensive look at the World of Beer and methods of designing, developing and facilitating beer education programs and events.