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I'm a Dark Stout brewed in Ireland.
The brand is brewed at St. James Gate in Dublin. Made from hops, malt, yeast and water, the roasting of the Irish barley gives it the distinctive ruby tint while the yeast assists in firming the creamy head.
Fresh, soft cheeses such as cottage cheese, cream cheese, and ricotta are best paired with mellow…
For a standard tomato sauce that has a balance of light and heavy flavours, a similarly balanced…
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